The signature taste of rice wine comes from sweet, aromatic infusion made from the fermentation of glutinous rice into alcohol. Many vendors will add local ingredients to create their special taste of drink.
The fermentation process involves rice and yeast that breaks down the starch into sugar, which is then transformed into alcohol by yeast. The common way to serve and drink is into smaller individual bowls, chilled to perfection or mix in types of mixed drinks.
Rice drink has also been linked to better blood circulation and enhanced body metabolism. Citric and lactic acids in rice wine help with food digestion. Moreover, it rids your body of toxins and boosts your energy.
If you looking for a special drink for your menu? We would like to introduce our 1.7% rice drink, which you can easily mix into types of drinks. The rice wine drink is also perfect for the main course and dessert.
You have a shop and looking to expand your assortment with natural products. Allow me to introduce our rice drink, we will share drinks by organizing tastings in the shop.
+ BUSINESS GIFTING
Want to surprise your employees or customers with a healthy drink in the workplace? Give something other than that typical bottle of wine or champagne! CHI MO rice drink offers gift boxes that are custom made and delivered where you want them!
Looking for a mixer partner to pair with your event? We would like to cooperate with types of events to serve our low-alcohol rice drink.